Soy sauce: not only tasty, but also healthy!
The Japanese know the secret of longevity – and soy sauce is often on their table.
It can replace salt, oil, mayonnaise and seasonings at the same time.
It contains no cholesterol and only 55 kcal per 100 g (compared to 624 kcal in mayonnaise).
Thanks to its content of amino acids and antioxidants, it is a real benefit for the body.
But you should be careful: cheap sauces often turn out to be surrogates with harmful additives.
Choose high-quality soy sauce, and it will not only decorate your dishes, but also be good for your health!